Hamburger soup
Ingredients
- 1 1/2 lbs ground beef
- 1 onion, chopped fine
- 1 28 oz can tomatoes
- 2 cups water
- 3 cans consomme
- 1 can tomato soup
- 4 carrots, chopped
- 1 bay leaf
- 3 sticks celery, chopped
- parsley
- 1/2 tsp thyme
- pepper to taste
- 8 Tbsp barley
Instructions
- Brown meat and onions. Drain well.
- Combine all ingredients in large pot, simmer covered at least 2 hours, or all day!
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