These low carb mozzarella sticks are breaded with parmesan cheese instead of breadcrumbs! 
Ingredients
- 8 string cheeses, cut in half
 - 2 eggs, beaten
 - 1 cup Parmesan cheese (the powdered kind)
 - 1 tbsp. Italian seasoning
 - 1 clove garlic, minced
 
Instructions
- Mix Parmesan cheese, Italian seasoning and minced garlic in a medium bowl.
 - Dip each string cheese into the egg mixture and then into the cheese mixture.
 - Dip the string cheese in the egg mixture and roll it in the cheese crumbs again.
 - Press the cheese crumbs into the cheese using your fingers.
 - Place the coated string cheese into the freezer for one hour.
 - Pour about half a cup of oil into a frying pan, and let it get HOT.
 - Place 4-5 string cheese halves into the pan.
 - Cook until golden brown on all sides.
 - If the crumb mixture falls off the string cheese, wait until the oil is hotter.
 
 Recipe by Glue Sticks and Gumdrops at http://gluesticksgumdrops.com/low-carb-mozzarella-sticks/
Recipe type: Appetizer
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Serves: 16 mozzarella sticks